Cheese kettle – electric SKE 200-500l

Introducing a completely redesigned cheese kettle that combines advanced electric heating coat technology with a focus on cost-efficiency, optimum performance and ease of use. Designed for both small and large cheesemakers, this kettle has a simplified design for cheesemakers making cheese, cottage cheese and other coagulated dairy products.

Advantages

Advantages
1.
Versitile
2.
Affordabillity and low maintenance cost
3.
Efficient cheese production
4.
Energy efficient
Energy efficient kettle
1.

Versitile

ideal for cheese making and other dairy products where refigiration is not required. It’s user-friendly, plug it in and it’s ready to go.

2.

Affordabillity and low maintenance cost

the rapid response to temperature makes the boiler cost-effective for wide range of cheese producers, from small to large.

3.

Efficient cheese production

the universal propeller agitato for the electric kettle is based on years of expirience in milk processing. The simple control of temperature, speed and direction via the control cabinet allows the desired temperature, speed and direction of mixing to be achived precisely.

4.

Energy efficient

allows manual adjustment of the heating area, depending on the amount of milk in the kettle.

Additional Equipment

Cheesemaking kit

It features a specially shaped, sharped and polished harp with thin blades for precise and smooth cutting, resulting in more cheese and less cheese dust.

Cooling spiral

A cooling spiral that is immersed in the product with the help of water from the water circut, expanding your range of finished products.

Working platform, elevating device...

Easier access, higher outlet and easy decantation of the cheese mass to the draining table. Safe, efficient and ergonomic process control.