Process stirring tank – PST

Process stirring tank PST is universal device used for the thermal processing and stirring of many different dairy products with a density up to 50.000 cPs. Can be used also in bakery, cosmetics, pharmaceuticals.

Advantages

Advantages
1.
Automatized industry standard processes
2.
Wide choice of stirrers
3.
Two simultaneous stirrers
4.
Heating up to 2° C / minute
5.
Open, closed execution
6.
Standard cleaning CIP
Produce with ease!
1.

Automatized industry standard processes

Process stirring tanks is professional automated universal device for thermal treatment and stirring of different products with complete control and with recorded history of processes – to meet industry production standards.

2.

Wide choice of stirrers

We offer you a wide choice of stirrers tailored to your final product (stirring of products with viscosity up to 50.000 cPs).

PST STIRRER OPTIONS
3.

Two simultaneous stirrers

Two simultaneous stirrers give a greater variety of process choices.

4.

Heating up to 2° C / minute

(DeltaT) is possible to set to heating speed – that is heating water very gentle to your products.

5.

Open, closed execution

Open execution with a two-part cover enables easy dosing and better access to the inside of the vessel (to the product).

6.

Standard cleaning CIP

Closed execution enables efficient and easy standardized CIP cleaning.

Heating Options

Different heating options are available:

HW - Hot water EL - Electricity EW - Combination ST - Steam

Additional Equipment

Open execution, two-part cover

For easy and better access into the tank.
Open access for manual cleaning.

Working platform

Access to the tank with a staircase and a safety rail.

Dosing funnel

Dosing with a funnel is a practical way to mix bulk ingredients and liquids
Avalable: Manual and Pneumatic

State-of-the-art controller

The MC 500 and MC 700 digital controllers with large touchscreens enable easy and flexible operation of up to 10 thermal treatment programs.

Total process control. Various parameters may be changed even while the process is in operation.

Pneumatic valve

Controlled tank opening and closing is possible with a manual or pneumatic technical solution.

Butterfly and Seat valve
(both possible Pneumatic/Manual)

Cooling module

Module allows cooling with single cooling fluid (optional two step cooling). Cooling fluid flows through plate heat exchanger and it is therefore separated from the internal tank water circuit.

Volume sensor

Measures the volume in the vessel with a pressure sensor.

Process Recording

The optional recording of processes enables a simple, reliable and safe production.

High-tech controller designed for advanced users that enables higher levels of automation and repeatability.

Technical Information

More information about possibility of processing cheese mass, pressing points, cylinders, dimensions, working height, …

More information

Video

Process stirring tank - PST Plevnik

Process stirring tank PST is universal device used for the thermal reproduction and stirring of many different productions with a density up to 50.000 cPs. Can be used in bakery, cosmetics, pharmaceuticals.

Recommended...

Recomended devices for complete dairy process:
Cleaning standard system CIP
Flow pasteurizer
Ice bank
Filling machine PN
Alternative devices:
Duplicators – D, DS
Private: Pasteurizers P 50–1250 l (back-up)
Mechanical press MS-U
Pneumatic press PPS-U
Prepress PRP-R

Our Cheesemakers’ Testimonials

“Clean and good design, easy cleaning of equipment. No major breakdowns in many years of running. Good and direct communication. Good and fair pricing.”

Nora Biscuits uses 9 Plevnik Pasteurisers PH, 2 Process stirring tanks PST and 9 Duplicators D