Cheese prepress with transport belt PRP-RT

Construction of the PRP-RT is user-friendly, robust and compact. Excelent price performance for a prepress with a draining transport belt.

Enables work with less physical stress with ergonomic design.

The transport belt facilitates the transportation of the cheese mass across draining table. It enables automatic cutting or just moving cheese blocks.

The draining grid is movable to adapt to different amounts of milk and to create the desired dimension of the cheese for further cutting (height, length).

This prepress is appropriate for larger quantities of milk (2.000-10.000 liters per batch).

Draining is done through the draining grids in the front and the back. Whey is collected in an intermediate vessel, from which it is drained into a canal.

Prepressing is done via pneumatic cylinders on movable bridges and via the draining plates. The pressure can be regulated by setting the pressing cylinder pressure from 1–3 kg per kilogram of cheese mass; it can be automatically timed for three different pressure settings.

Automatic moving of the entire cheese mass block.

The transport belt moves the entire cheese mass towards the pneumatic knives. The format depends on the movement of the transport belt and the distance between the knives. The height of the cheese mass and the length of the movement can be adapted to the size of the cut piece.